Brian flipped over this! I am not quite sure on the measurements, since I just threw it all together, but this is basically the measurements
Ingredients
1 lbs ground beef
1/2 cup of milk
1 egg (lightly beat)
1/3 onion (leave in large chunks)
1/4 tsp red pepper flakes
1 TBS Worcestershire sauce
about 1 cup of Italian bread crumbs
garlic salt
pepper
garlic bread
1 can of pizza sauce
provolone cheese slices
Directions
Heat oven to 350
in a large bowl- mix ground beef, Worcestershire, onions, spices, bread crumbs, egg and milk. Press into a bread pan or circle cake pan
Top with Pizza Sauce (i don't use the full can because its nice to have a little extra to drizzle over or use for a dip)
toast the garlic bread with provolone slices on it
with 10 minutes left to meatloaf, add slices of provolone cheese to melt on top
Slice the meatloaf and set on top of a slice of garlic bread
Pick up and eat or use a fork!
No comments:
Post a Comment