Tuesday, July 26, 2011

Yummy Queso *Lauren Perry*


1 brick of plain velveeta (I used the largest one)
1 brick of cream cheese
1 small can of diced green ortega chili's
1 can of chili beans (do not drain)
1 lb of ground beef
1 cup of fresh salsa (pace works as well)
1 tbs ground cumin
a dash of pepper

brown and crumble meat with garlic salt and pepper
drain fat
add cheese, cream cheese, chili's, beans, salsa and mix
add cumin and mix by hand until it melts. Serve hot with tortilla chips

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