I used this butter to cover and bbq corn on the cobb
I also used this butter a few days later on top of shrimp that I BBQ'ed
It is seriously fantastic and you can add it to anything! Baked potatoes, veggies, meats.... you name it!
in a food processor add-
juice from 1 large lime and then zest the rind
1 stick of butter
a bunch of cilantro (without the stems)
garlic salt/ dash of pepper
a small pinch of cayenne pepper
blend in processor and add to air tight container
refridgerate until use :)
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